Here are some really yummy green onion pancakes that I made last night! They're called Pajeon.
The recipe is here!
Instead of using "pancake mix," I used this simple recipe:
Old Fashioned Pancakes
*I used half the amount of sugar, and no butter.
I used enough water to make the batter thin, as the Pajeon recipe called for, but it was only about 1/4 to 1/2 of a cup (no, I didn't measure...just eyeball it, you can't really do any harm with pancakes).
I didn't make the sauce, I thought they were good enough to eat plain or with some soy sauce. But try it! It's probably super tasty.
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